We are finally at the last stages of production of The Tasmanian Pantry Cookbook, what a lot of work but it is looking fabulous. I love the selection of recipes that have come in from chefs and producers in Tasmanian, you will just love to cook these recipes in your home, my family have enjoyed them! Pre order your copy now! when you pre order a copy you not only secure yourself a first print run copy, you help out with the production and printing costs, so Thanks!


(My kids with their cute cousins posing with toffee apples for The Tasmanian Pantry Cookbook)

There is still room to squeeze in a advertisement for your business in the book, and brilliant value too! As well as your long term advertising in this beautiful book that will be frequently used in the homes of Tasmanians and others, you get the value of your investment in books when they arrive in December. So how handy will that be, to gift your favourite customers or staff for Christmas.  Please contact me for more information info@eloiseemmett.com as soon as possible.

My online store is proving to be a popular and I am getting great feed back on the kitchen ware, all my favourite kitchen products that make cooking easier and more enjoyable. Priced as well as you will find anywhere else. The gift packs and hampers with gorgeous Tasmanian products were popular for mothers day but they are also suitable for every occasion -baby showers, kids birthday, adults birthday, for a special employee or client or just for a thank you gift!

WINTER SALE – I need to make room in the warehouse for the arrival of the pallets of The Tasmanian Pantry Cookbook,and some new products I hope to stock by the end of the year, including some amazing tableware and food styling props, so I will be discounting everything in store by 10% for winter!! Maybe you need some kitchen tools for yourself to inspire you to cook some warming winter meals. Check the terms page for the codes to use when checking out for the discount.

I really need to move some boxes of The Real Food for Kids Cookbook, it is such a lovely little book that kids and families love, it will be just $17.10 in the SALE including post anywhere in AUS, what a bargain!! So please tell your friends.

As a Thank You for your support and  a incentive to get you to share your cooking and my posts, I will be running a competition with a HUGE PRIZE FROM MY STORE valued at over $400. Find my Facebook page for all the details to enter posting a photo of anything you have cooked from my website or any of my cook books to my page on Facebook or tag me on instagram, AND anytime you purchase from my store is another entry. You can enter as many times as you like and the big prize will be Drawn at the end of July, but I will have some mini prizes along the way to remind you to keep entering!

prize includes: The Real Food for Kids Cookbook, Seafood Everyday, Bream Creek Farmers Market cookbook, gorgeous pastel measuring cups and measuring spoons, cup, mug, apron, global cooks knife, chopping board, Bangor Pinot Gris, Pirates bay Berry farm jam and Relish, gift cards, Ashbolt olive oil, The Art of Tea tea, Port Arthur Lavender Farm oil and soap, a crinkle cutter, gift cards, coco conscious bake mix and baking cups.

The Gourmand World Cookbook awards is on this weekend in China, how exciting!! We get to find out how my book Seafood Everyday goes in the 2 categories it won the national awards for.

Thanks Eloise


Bruny Island Premium Wines and Bar and Grill

4391 Bruny Island Main road Lunawanna Tas 7150

Phone: 0409973033

A big thank you to Bernice and Richard Woolley and Chef Mark Rogers from Bruny Island Premium Wines Bar and Grill for the recipe for The Tasmanian Pantry Cookbook, and how good does it look?! I can assure you all that it tastes fantastic, but you will have to wait until the book comes out in December to cook it yourself! How lucky am I to be able to test out all the gorgeous recipes for the book using all the amazing produce we have available in Tasmanian?!

While waiting for the book to be launched in December and to try this delicious recipe at home yourself,  why not go into Bruny Island wines Bar and Grill at Lunawanna for a delicious meal. Bruny Island Wines Bar and Grill raise all thier own meat on the farm and use the whole animal,  As much of the other produce that is on the menu is sourced locally you will find, oysters, salmon, cheeses, beer and other locally grown and produced products. The Bar and Grill is open 11am to 5 pm more often in Summer with evening meals too. They also have a amazing selection of desserts that always impress my girls!

Bernice and her family has a long history of growing fruit on the Island. Bernice and Richard started the vineyard in 1997 and opened the cellar door in 2007 and they also operate accomodation on the Island. You can find out more and see the current menu here

BI Lamb Shank


It is too late to submit a recipe to the book if you have not already committed to doing so, the recipes are currently with the editors, but you can still squeeze in a advertisement, it is excellent value, call or email me for more information 0416220505 info@eloiseemmett.com.