It is too late to buy books or workshop vouchers to be posted in time for Mother’s day but you are welcome to pick up orders from me in Glenorchy by arrangement and I can email vouchers.

We made a delicious Butter chicken at our Old School Kitchen Kids cooking class on Monday the recipe is in The Tasmania Pantry cookbook. This week we are making slow cooked Lamb Cannelloni, recipe from Packed cookbook, pasta making is always fun with kids! Still spots available for the term especially in the younger age group.

On Thursday we have our first workshop for the term where we will be cooking around 10 recipes from my books and sitting down for a long lunch feast of our cooking. Book a spot in this workshop or any of my workshops through my website, a great gift idea for mum!